Niazboo (Sweet Basil) is a highly aromatic herb known for its fresh, peppery scent and countless health benefits. It is widely used in herbal remedies, teas, and cooking. Growing Niazboo at home not only adds greenery but also gives you access to fresh, chemical-free leaves year-round.
Key Features
- Fragrant herb with health benefits
- Used in desi and herbal remedies
- Perfect for pots, kitchen gardens & balconies
Care Instructions
Requires 4–6 hours of sunlight daily. Water regularly but avoid soggy soil. Trim regularly to promote new growth.
Delivery & Packaging
Delivery available in Karachi only.
✅ Difference at a Glance Niazboo vs TootBalanga
Name | Common Name | Botanical Name | Used For |
---|---|---|---|
Niazboo | Sweet Basil | Ocimum basilicum | Herbal teas, cough, digestion, culinary use |
Toot Balanga | Tukmaria / Basil Seeds | Ocimum basilicum (seeds) or Ocimum tenuiflorum (variety) | Soaked in drinks (like falooda), cooling in summer |
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